Our signature Christmas Special Dinner on the green is back!
Get a unique experience of enjoying long table dinner on the golf course, overlooking the Clubhouse, lake and rolling greens.
Includes a 3–course dinner prepared by Executive Chef Paul Witherington & LIVE entertainment for an extra jolly atmosphere.
$90 per person | 18+ only
Take a sneak peek at the menu
Platters to share
Cured Kingfish tartare, cucumber, tobiko, fennel
Duck leg terrine, pickled cauliflower, orange, hazelnut
Roast beef rump, confit potato, red wine sauce
Chicken Florentine, roast onion, jus gras
Mixed leaf salad, mustard vinaigrette
Green beans, almonds, pickled onion
Honey carrots, thyme
Chocolate tart, vanilla cream
Honey Pannacotta, mixed summer berries