Winter Wonders Showcase Dinner

Aug. 27, 2022, 5:30pm  — 9:30pm

With warmer weather just around the corner, we’re farewelling our hearty winter favourites in our August Showcase Dinner.

Back by popular demand, the star of the menu will be the favourite Beef Wellington, accompanied by the ultimate in winter comfort foods. Rich and wholesome foods will feature to warm your soul and see you through to Spring.

For the complete experience, add our carefully selected paired wines.

Take a sneak peek at the menu and our carefully selected matched wines our team have planned for you:


Pork scratching, apple mustard purée
Red onion, gorgonzola samosa


Pan seared scallops, Jerusalem artichoke, macadamia
Tellurian Heathcote Marsanne 2017


Beef Wellington, garlic spinach purée, onion sauce
Jim Barry Lodge Hill Shiraz 2019


Red wine poached pear, chocolate mousse, buckwheat
Scotchmans Hill Late Harvest Riesling 2020

$80 for 4-courses, plus $50 to add matching wines.

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